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Soursop has many recognized therapeutic effects. The leaves, seeds, bark, fruits and roots are the parts usually used. Here are some of its medical uses:
1 . The leaves are used for headaches and insomnia. The leaves also contain powerful natural antioxidants known to fight inflammation.
2. The cooked leaves, applied locally, fight against rheumatism and abscesses. In some parts of Brazil, the oil obtained from its leaves and fruits is mixed with olive oil and used for neuralgia, rheumatism and arthritic pain.
3. Soursop leaf powder is used as:
• Deworming and antiparasitic agents
• Astringents for diarrhea and dysentery
• To calm fevers
• To increase breast milk after childbirth
A. Tea made from soursop leaves has long been used in the Amazon region to treat liver and stomach disorders.
B. A tea made from bark, leaves and roots is used:
• As a sedative and antispasmodic
• To calm the nerves
• To reduce high blood pressure
Other Health Benefits of Soursop
Soursop is well known for its health benefits, so it is used as a traditional medicine around the world. In herbal medicine, the fruits and leaves of soursop are used to treat stomach ailments, fever, rheumatism, urinary tract infections, to stimulate digestion, diabetes and to stop convulsions.
Use soursop seeds, dry the seeds for a day.
Then toast the seeds, grind them in a machine.
Use the powder obtained to sprinkle dishes and consume.
Soursop leaves are a natural remedy to fight against cancer
Soursop leaves have many benefits, well known today for curing cancer.
Soursop can be used in particular to fight against cancer cells. He has the incredible talent of curing cancer. Researchers have found that soursop leaves are more potent and effective in slowing down cancer cells than chemotherapy drugs. Therefore, soursop leaves help protect our body from cancer.
They also boost our immune system, giving our body a strong ability to fight cancer.
Soursop tea:
For effective cancer cure, soursop tea made from soursop leaves can be consumed daily. This is one of the advantages of soursop leaf, which is a very simple treatment.
You can make your own tea:
Step 1.
Boil 1 liter of water, then take 15 dry Soursop leaves (fresh or dry both have the same value) or Soursop powder and a small stem, cut them into small pieces and put in water boiling.
2nd step.
Do not close the container and continue to boil the water on the low heat for 30 minutes, until the water evaporates to 500 ml.
Soursop tea is ready to drink. Drink a cup (165ml) of filtered Graviola Corossol tea, 3 times a day, in the morning, afternoon and evening.
For a better taste, you can add 1/2 teaspoon of lemon juice, and add a little honey (no sugar).
After drinking, your body may feel hot. Within two weeks you will be able to feel the benefits of soursop and after four weeks the improvements can be clearly felt.
Take soursop tea 30 minutes before meals for greater effectiveness.
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