Indonesia

Cara Membuat Kolak Biji Salak, Inspirasi Takjil Buka Puasa Ramadhan yang Praktis dan Mudah

TRIBUNNEWS.COM - Berikut resep kreasi takjil inspirasi menu buka puasa Ramadhan.

Kolak Biji Salak bisa menjadi salah satu camilan buka puasa yang cocok disantap bersama keluarga.

Membuat Kolak Biji Salak cukup mudah dan simpel, serta waktu yang diperlukan juga tidak lama, yaitu kurang lebih 30-45 menit.

Anda bisa mengkreasikan resep ini agar lebih variatif dan menarik.

Baca juga: Bacaan Niat Puasa Ramadhan dalam Tulisan Arab, Latin dan Terjemahannya

Berikut resep Kolak Biji Salak yang enak dan praktis:

Cara mudah membuat biji salak yang empuk dan enak.
Cara mudah membuat kolak biji salak (sajiansedap.grid.id)

Kolak Biji Salak

Bahan:

Ubi Manis 2 buah dikukus

Tepung tapioka secukupnya

Santan Cair 400 ml

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